Malaysia- the Real Taste of Asian Cuisine

Malaysia is known as the place of food. Possessing many diverse Ethnic groups with a different variety of dishes according to their region, Malaysian food is really in traveler’s mind as the representation of different aspects of Malaysian culture in a distinctive and in real Asian style.The place can offer varieties of food depending on each taste like : Indonesian, Chinese, Continental, and Indian food… depending on what your taste is  : food of your own region or the typical Malay food. Or in other word, unfamily food is a problem when traveling to a foreign country but when you come to Malaysia, all the problems are solved. So now, let’s plan vacation and catch flights to Malaysia.

 

Illustrated by intense use of flavors, most of Malaysian food include staple food with rice, curries, boiling food, meat, poultry, pork, mutton, sea food, vegetables, and fruits. Malaysian cuisine is striking with an exhilarating collection of spices and cooking patterns providing the delicious and everlasting gastronomic experience. All these scrumptiousness are just at the distance of a flights to Malaysia Malay food is full of aromas and spices emerging from the utilization of intense and moisty spices by a combination of “rempah” and coconut extract. Famous Malay cuisine include Nasi Lemak which are creamy rice and making your breakfast complete, Rendang which is also famed as dry curry, Sambal which includes many sauces, Satay which is termed for barbequed meat, Mee Rebus which are chilli noodles, and lot more.

 

All food lovers must avail the opportunity to catch cheap flights to Malaysia and explore the wonderful cuisine of Malaysia. Chinese food varieties in Malaysia are very much admired not only by locals but also by the international travelers. These include some specialties like Bak Chor Mee, Bak Kut tee, Char Kui Teow, Chee Cheong fun, fish ball noodles, Hainanese chicken rice, Lok Lok, Steamboat etc. Indian food has very large impact on the Malay food due to its great taste. Famous Indian food includes fish head curry, Nasi Biryani, putu mayam, Rooti Canai etc.

 

Desserts are very popular and very much admired in Malaysia. Most of them are made in coconut milk and presents a very delicious taste. Few famous desserts are Cendol, Pulut Hitam, Bubur Cha cha, Pengat and a huge variety of pineapple tarts.

 

BOLA TANGKAS